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Skinny Fiber helps people lose weight by making them feel full and keeping their hunger at bay. It also flushes away toxins, releases sexual energy, increases your metabolism and melts fat. It has a very loyal customer following which proves the product is high quality.


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Strawberry Lemon Flavored Water 
Just slice up the strawberries & lemons add a few mint leaves, ice & water.
via: Shonnell 

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7 Small But Powerful Diet Habits That Add Up to Major Weight-Loss Success

—Lisa D’Agrosa, M.S., R.D.

1. Eat Breakfast Every Day

Research shows dieters are more successful at losing weight—and keeping it off—when they eat breakfast. If you don’t already eat breakfast, start. If you are already a breakfast eater, try eating the same breakfast multiple days each week. Repeating the same meals can help you shed pounds, according to research. One of my morning favorites: a whole-wheat English muffin topped with 1 tablespoon of peanut butter and ½ sliced banana. This meal delivers a modest 278 calories, along with filling fiber and protein. It’s also portable and ready in less than 5 minutes, so forget about using any "I don’t have time for breakfast" excuses.

2. Downsize Your Dish

Studies show that we eat less when we use smaller dinnerware. The theory is that our eyes get tricked into thinking we are eating more because our plate is full, making the food portions look bigger. The result: we are satisfied with less food. Try eating your meals on salad plates instead of larger dinner plates.

3. Trade Up Your Fork

It sounds counterintuitive, but research shows using a bigger fork and subsequently taking bigger bites can actually lead to eating less (apparently seeing yourself making a larger dent in the food on your plate can cue you to stop eating sooner). You’ll increase the benefit by holding the fork with your nondominant hand to slow you down. Eating slower helps you consume fewer calories without you even realizing it.

4. Drink Lots of Water

You’ve probably heard it before but this is one diet-friendly adage that’s tried and true, so start hydrating. Drinking 2 cups of water before eating a meal can help you lose weight. The water helps you feel full sooner, so you eat less and in turn weigh less.

5. Display Produce Proudly

You know the phrase "out of sight, out of mind"? Not what you want when it comes to eating more fruits and vegetables. Produce delivers lots of nutrients but not a lot of calories. Plus, it’s packed with fiber, which helps fill you up. Don’t shove your beautiful apples to the back of the produce drawer, or bury your carrots under your other groceries. Instead, bring the fruits and vegetables front and center in your refrigerator and out in your kitchen. Try keeping fruit like bananas and oranges on the counter in a fruit bowl where they’ll be in plain sight. You’ll also be more likely to reach for diet-friendly fruits and veggies if they’re ready for easy snacking. In fact, when Google moved their fruit bowl to the front of the cafeteria, employees’ fruit consumption increased by two thirds in just one month. Wash and slice celery, peppers and other delicious produce, and then pack them in baggies so you can easily grab them for a quick—and healthy—treat.

6. Snack on Yogurt

Yogurt was recently identified as a top weight-loss-promoting food by Harvard University. It’s high inprotein, which, gram for gram, helps fill you up more than carbs. Stick to plain, low-fat or nonfat yogurt for a healthy snack, without extra sugar or saturated fat. Another diet bonus? The probiotics in yogurt may help you burn fat. In one study, researchers gave overweight, but otherwise healthy, adults about 1/2 cup of yogurt at dinner every night for six weeks. Some ate yogurt supplemented with an added dose of probiotics (either Lactobacillus fermentum or L. amylovorus), while others got regular yogurt (which has a lower probiotic content ). Though none of the subjects lost weight, those consuming the probiotic-enriched yogurt lost 3 to 4 percent of their body fat, compared to just 1 percent body fat lost in the other group. To ensure your yogurt delivers a decent amount of probiotics, look for one that carries the "Live & Active Cultures" seal.

7. Enjoy a Small Treat

Don’t banish all your favorite foods. Doing so may lead to failure. A drastically limited diet is not sustainable, and feeling deprived may eventually cause you to overeat. Savoring a small treat daily really won’t sabotage your weight-loss efforts, according to research. Keep the treats small—aim for about 150 calories or less. Try savoring two squares of dark chocolate, a ½ cup of ice cream or one 5-oz. glass of wine. This is one habit most of us can stick with for the long haul.

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Meet Holly

Hello my name is Holly I have been on Skinny Fiber about 8 months now and I have went from 291lbs to 186lbs I have lost 105lbs and still going strong!!!! you should know I am in a wheelchair and I have been since I was 18 due to my RSD ( a nerve dystrophy)..and I have still lost a great amt of weight without exercise .I have went from a size 26 to a size 12 and in some pants an 11.. But not only have I lost weight but My health has made a huge change.. I No longer have Acid Reflux issues, my IBS is GONE, Plus some of the pain has went away.. Skinny Fiber has really given me back my life without it I don’t know where i would be. I just wished I would of started it sooner. So if you are trying to figure out if Skinny Fiber is for you all I have to say is YES it is… Remember the 30 day money back Guarantee !!!!!!
Look at my Photo the Girl in the first photo was SAD , UNHEALTHY, EMBRASSED about her self, and over all just unhappy

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One Month Away!!!!!!

Wow!! Only one month away!! Get your Skinny Fiber today and be ready for a New YOU in the New Year!! 

100% all natural, stimulant free.

One bottle, which is a 30 day supply, is $59.99, we also have a special buy 2 get 1 free for $119.99 and it's a 3 month supply, and there is buy 3 get 3 free for $179.99, you and a friend can chip in and each get a 3 month supply plus save some money 

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5 Good Reasons to Buy Frozen Fruits & Veggies

They’re mature – in a good way!





The minute a fruit or veggie is picked, it begins to lose nutrients, so exactly when it’s plucked, and how long after harvesting you eat it impacts its nutritional value. Because most frozen fruits and veggies are frozen shortly after they’re harvested, they’re allowed to fully ripen, which means they’re chock full of vitamins, minerals, and antioxidants, and freezing “locks in” many of their nutrients. On the flip side, much of the fresh produce in your supermarket was reaped over 1,500 miles away, and had to travel by truck to get there. As a result, it may have been harvested before it reached its nutritional peak, then artificially ripened during transport.


They’re just as nutritious (or even more so) than fresh



The differences above may be why frozen produce has been shown to be just as nutrient-rich, or even superior to fresh, a fact supported by two new independent studies. Scientists from Leatherhead Food Research and University of Chester, carried out 40 tests to measure nutrient levels in produce that had been sitting in a fridge for three days, compared to frozen equivalents. They found more beneficial nutrients overall in the frozen samples, in everything from broccoli to blueberries. In fact, in two out of three cases, frozen fruits and veggies packed higher levels of antioxidants, including polyphenols, anthocyanins, lutein, and beta-carotene. This conclusion supports previous research, which found that freezing produce does not destroy its nutrients. In one report, the vitamin C content in fresh broccoli plummet by more than 50% with a week, but dipped by just 10% over an entire year when frozen.


They’re additive-free



Because freezing preserves food, no unwanted additives are needed in bags of frozen goodies, like spinach and strawberries. In addition, “naked” produce (e.g. no added salt or sugar) is the norm, so it’s incredibly easy to find fruits and veggies with single word ingredient lists–simply the fruit or veggie itself. To be sure, always check the ingredients, but I bet you’ll find at least a dozen varieties in the freezer aisle with absolutely nothing added


They’re super healthy shortcuts




I frequently visit my local farmers markets, and I’m a huge fan of fresh, in-season produce. But to be honest, after a long day, I sometimes look at my bounty, sigh, and think, “Ugh, I wish it would magically prep itself.” One of my favorite things about keeping frozen options on hand is that they don’t require any washing, peeling, or chopping. And for many of my clients, that benefit is the sole reason veggies wind up on their plates. One study found that working women spend, on average, less than one hour a day preparing, serving, eating, and cleaning up after meals. That’s not under an hour for each meal – it’s less than one hour for all daily meals! Because frozen produce is prep-free, reaching for it can save you a ton of time, allowing you to make healthy dishes at home, rather than opting for takeout.

They’re versatile



I keep my freezer stocked with a spectrum of frozen fruits and veggies, and use them in a variety of ways. In addition to adding frozen fruit to smoothies, I thaw or warm it as a topping for oatmeal, or whole grain toast spread with almond butter. Frozen veggies are my chief ingredient in stir fry dishes, but I also love to sauté them in extra virgin olive oil with garlic and herbs, toss with a little quinoa or brown rice pasta, and top with a lean protein. For a quick and easy side dish, I keep jars of all natural, vegan pesto and tapenade, to toss with steamed frozen veggies. Some of my favorite combos are: broccoli with sundried tomato pesto; spinach with roasted red pepper pesto; and French cut green beans with green and black olive tapenade. Simple, delicious, and ready in a jiffy.


Cynthia Sass, MPH, RD

Wednesday, October 30, 2013

SKINNY FIBER AND HEALTHY CHOICES MAKE A DIFFERENCE

SEX!!!!!!!!!!!!

Now that I have your attention....

Did you know.......

Yes, it's exercise—especially if you're on top! Getting busy with your guy can set your heart racing and will burn about 48 calories per 30-minute session. For extra athletic action, take advantage of warmer weather: The heat and humidity can make your muscles and joints more flexible, allowing you to try out new positions that may otherwise feel too tricky. Plus, studies show that having regular orgasms can help reduce stress, improve sleep and protect your ticker. Not a bad backup plan on those days you have to skip the gym, huh?

Don't forget to take your skinny fiber to help out as well :-) 

www.lovemyskinny.net

Amanda MacMillan

Wednesday, September 25, 2013

Yahoohealth.net

Eat Apples, Lose Weight

By Liz Vaccariello
Sep 19, 2013

Summer's end may have you feeling a bit down, but if you're anything like me, it's a comfort to know that the treasures of fall — Halloween, the leaves turning color, and apples (and apple picking!) — are just around the corner. We all know that apples help keep the doctor away, but I was fascinated to learn just how healthy my favorite fall fruits really are. Here, incredibly healthy reasons to go bananas for apples:

1. Apples Help You Lose Weight.

Apples are packed with fiber (with over 4 grams per medium apple) and water, so your stomach will stay satisfied longer and want less food. Studies out of Brazil have shown that people who eat at least three apples or pears a day lose weight. In one study, groups were given either oat cookies, apples or pears three times a day. The group given oat cookies did not lose weight while those that ate either the apples or the pears lost an average of nearly three pounds over the course of twelve weeks. What's more, the fruit-munching group had lower blood glucose levels.

2. Apples stabilize blood sugar.

Around one gram of apples' fiber is the soluble kind, which slows the digestion of food and the entry of glucose into the bloodstream, which prevents spikes of sugar and insulin that can lead to type 2 diabetes. One group of researchers discovered that women who ate at least one apple a day were 28 percent less likely to develop diabetes than those who ate none.

3. Apples fight high cholesterol.

Apples are low in calories (only 95 per medium fruit) and high in the soluble fiber pectin, which helps lower artery-damaging LDL blood cholesterol levels. A study publisehd in the Journal of Functional Foods found that an apple a day lowered study participants' LDL by 40% compared to people taking a placebo. Since high cholesterol can harden arteries (which can lead to a heart attack or stroke), lowering cholesterol levels is a key step to maintain a healthy heart.

4. Apples prevent high blood pressure.

Adults who eat apples are 37 percent less likely to have hypertension, according to a recent food database analysis. Scientists believe antioxidants found in the skin may contribute to keeping blood pressure in check, so don't ditch that peel!

Add these healthy tips to your skinny fiber routine and move closer to your weight loss goals. 

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6 Things Your Body's Trying to Tell You

Here are six other things your body's trying to tell you. 

1. When you're dehydrated 
Over the course of a lifetime, our kidneys, which transport water to our tissues, gradually lose a bit of their efficiency. Also, nerves that signal thirst gradually decline. The combination means that you may be unaware of the fact that you're not getting adequate hydration. 

Listen to your body: Sip throughout the day. While there's no reason to torture yourself with eight 8-ounce glasses if you don't like it, make a habit of consuming enough fluids every day. Not an H2O fan? Try adding herbal tea at each meal. (Also try these 25 simple Sassy Water recipes.) 

2. When to go easy on dessert 
 From early adulthood to late middle age, our metabolic rates fall by an average of 10%. "That's because people tend to become more sedentary as they age," says Barbara Bushman, PhD, a professor of exercise physiology at Missouri State University, "and that inactivity reduces muscle mass, in turn lowering metabolism. The metabolic drop is also due to a decline in cellular activity, so even women who maintain a consistent level of fitness find that they need fewer calories to maintain the same weight." 

Listen to your body: Think of the metabolic slowdown as your body's way of getting you to be more mindful of what's on your fork or spoon. Instead of an ice cream sundae, think: healthier fruit parfait. Learn how to eat thoughtfully with 16 Ways To Curb Mindless Munching. 

3. When to hit the hay 
 "My body can no longer handle being awake until 2 am and then getting up at 6," says Riconda Solis Lamb, 44, a mom of two teens who has long relied on the midnight hours to catch up on everything from reading to cleaning to exercise. "Now if I'm up late, it's like I have narcolepsy at the office the next day." The National Sleep Foundation says that's because the architecture of sleep changes as we age; we spend more time in light stages of sleep and less in those that are deeper and more restful. Combine this with the fact that most of us don't get the recommended 7 to 9 hours of sleep each night, and a late night really hurts. 

Listen to your body: Get more sleep than you think you need-always at least 7 hours. Switch off phones, computers, and the television an hour earlier, and turn to these 20 Ways To Sleep Better Every Night before you turn in. 

4. When you need to stretch  Even as our body wisdom increases, our flexibility declines. Lamb, who lives in Rogers City, MI, says she's made peace with feeling like Oz's Tin Man after a rainstorm. "I used to jump out of the car after a 2-hour drive and feel fine," she says. Now it takes a little effort to unfold her legs. By our mid-40s, most of us have lost between 3 and 4 inches in the sit-and-reach test. "The elasticity of tendons, ligaments, and joints decreases," increasing the potential for injuries, says Bushman. New evidence also links poorer flexibility to heart disease: Japanese researchers found that middle-aged and older people who do poorly on the sit-and-reach test have stiffer arteries than more flexible people. (Taking a long drive? These 3 yoga poses for car trips will make you feel better fast.) 

Listen to your body: Do more activities like yoga and tai chi, which boost both flexibility and balance. And after any workout, take time to stretch, holding each pose for 15 to 20 seconds while breathing deeply. 

5. When to drop a grudge 
Psychologists have known for some time that people tend to become more forgiving the older they get. Researchers at the City University of Hong Kong have a new explanation for this phenomenon: Our sense of the future becomes more constrained and regulating our emotions becomes more important, so we are motivated to kiss and make up. 

Listen to your body: Cultivate a kinder heart. A recent study from the University of Wisconsin-Madison shows that cardiac patients who undergo forgiveness counseling--they learn to work though and overcome hostile feelings, and thus grudges, they hold toward others--have significantly fewer heart symptoms, such as angina, than those who don't get the counseling. (That means forgiving yourself, too. Here are 12 ways to extend that forgiveness inward.) 

6. When to skip that extra glass of wine 
A moderate amount of booze eases stress and anxiety and may protect against heart disease, type 2 diabetes, dementia, and stroke. Alas, aging seems to reduce women's ability to tolerate alcohol. Why? The body retains less water, so alcohol becomes more concentrated, and therefore more potent. Drinking even a little more than usual increases the risk of tipsy mishaps, including falls. 

Listen to your body: A little vino now and then is a good idea, but stick to no more than one glass at a time, and don't exceed seven servings per week. (Think you're overdoing it? Check out thesesneaky signs you drink too much.) 

By Sarah Mahoney, Prevention 

www.lovemyskinny.net

What's For Dinner?

Shonna's Famous Lasagna!

Ingredients:
1lb ground beef
1/2 onion - chopped
1 jar of Spaghetti Sauce
1 can of chopped tomatoes
1 can spinach
1 500 ml of Cottage Cheese
1 lb marbled Shredded Cheese
1 tsp Oregano
1 tsp Tyme
1 tsp Garlic

Directions:
1. Brown beef in frying pan
2. Add chopped onion, can of tomatoes, Spaghetti Sauce and Spices.
3. In separate bowl, mix cottage cheese and spinach together.
4. Boil 12 Lasagna noodles in large pot.
5. Line 15x10 glass baking dish with spaghetti sauce mixture.
6. Add first layer of noodles (only use 4 noodles)
7. Add more spaghetti sauce
8. Add 2nd layer of noodles
9. Add Cottage cheese and Spinach mixture.
10. Add 3rd layer of noodles
11. Use remaining spaghetti sauce
12. Top with Shredded Cheese
13. Bake at 350F for 1 hour.
14. Let stand 10 min
15. Enjoy!!

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Adeline is Doing GREAT with Skinny Fiber!

Here is my journey so far I am almost to my weight goal...Woohoo! I lost 32 lbs and although my weight has stayed the same for a couple of months, I have lost so many inches, I went from size 14 to a size 6. Skinny Fiber has helped me break through my plateau that I was stuck at for a whole year, it helped stop the sweet cravings, which was my biggest weakness, I also love the natural energy it provides so much that I started running. I run 4 miles every other day, which I never thought in my wildest dreams I would be running that far, or running at all, when 4 months ago I could barely run half a mile. I was also not going to allow having six children be an excuse for me to be overweight & never thought I'd see myself this slim again...ever!

It's never too late to start your journey....

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15 Fiber-Packed Snacks

High-Fiber Foods

You've heard that fiber is important for just about everything, from keeping your heart healthy to promoting good digestion and even helping you lose weight. But are you getting the recommended 25 grams a day? "Most Americans are only getting half of the amount they should," says nutritionist Lyssie Lakatos, RD, cofounder of The Nutrition Twins and coauthor of The Secret to Skinny. Fortunately, snacking on these nutritionist-approved treats can help.

Good to Go

Delicious thinkThin Bars have 4 grams of fiber and are easy to eat on the run (no crumbs!), says Deborah Herlax Enos, CN, a certified nutritionist and wellness coach and author of Weight a Minute! Transform Your Health in 60 Seconds a Day. They're also high in non-GMO protein (meaning it hasn't been genetically modified). Visit thinkproducts.com for more information.

Fast Flax

Sprinkle some ground flaxseed onto yogurt or even a half-cup of ice cream. Each teaspoon you add has 2 grams of fiber, says Enos, who's a fan of the Premium Gold brand. Visit PremiumGold.com for more information.

The Perfect Pear

Nothing is easier than grabbing a piece of whole fruit, and antioxidant-rich pears contain more than most others (4 grams), says Enos. For a more substantial snack, pair your pear with a dab of almond butter.

Crispy and Creamy

For a savory snack or mini-meal, try three Wasa Crisp'n Light Mild Rye crisps with half an avocado and a slice of turkey. You'll get 6.6 grams of fiber plus some healthy monounsaturated fats, says Lona Sandon, RD, a spokeswoman for the American Dietetic Association. Visit Wasa.com for more information.

Chocolate + Fiber = Yum!

Culinary nutritionist Jackie Newgent, RD, author of Big Green Cookbook, likes to nibble on Kashi Cocoa Beach Granola. "It's a great way to get your chocolate and fiber fix all in one, and it's a terrific source of whole grains and omega-3s, too," she says. One 1/2-cup serving packs 7 grams of fiber! Visit Kashi.com for more information.



Pair these items with your skinny fiber for breath taking results!!!

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Skinny Fiber

Today's your day!!!

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